Most growers, about 91.7%, use bloom boosters during every bloom cycle, so it’s only natural to want boosters that deliver maximum yields for your garden. The ideal bloom booster effects include larger, denser flowers, higher levels of essential oils, aromatics, terpenoids, phenols, and other potency factors, as well as significant increases in harvest weight and market value. Unfortunately, many bloom boosters fall short in achieving these goals. Traditionally, most boosters relied on poorly-absorbed forms of phosphorus and potassium (P and K) as their main ingredients. Even worse, nearly all bloom boosters have incorrect phosphorus-to-potassium ratios, often providing twice as much phosphorus as potassium. This is problematic since plants require more potassium than phosphorus during the bloom phase. Excess phosphorus can lead to toxicity, negatively affecting flower production and overall plant health. Additionally, it can result in crops with a harsh taste that irritates the throat and lungs.